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Compliance and Regulatory Considerations in Restaurant Accounting

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In the dynamic world of the restaurant industry, where sizzling dishes and impeccable service take center stage, it's easy to overlook the complex financial...

Maximizing Profits in Restaurant Building With Expert Accounting

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Building a restaurant requires smart planning and thoughtful decision-making as it is an evolving business landscape. While drafting a good and delicious food menu...

What You Should Know Before Investing in a Restaurant

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Reserved seats at the best table anytime you want, a grand opening, and exquisite meals on the house: investing in a restaurant seems like...

5 Mistakes to Avoid When Planning to Buy a Restaurant Business

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Now for all the new owners, buying a restaurant business is such an exciting venture. But finding the right restaurant business is a risky...

A Guide to Making Your Restaurant Stand Out Among the Competition

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If you own a restaurant or are thinking of starting one up, then you know that the failure rates of such ventures are incredibly...

5 Essential Burger Ingredients Every Restaurant Needs

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Do you own a restaurant that serves burgers? If so, how are they doing? Do you often get comments and great feedback on your...

Innovative And Creative Ideas On How To Increase Your Restaurant Revenue

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  The sale in restaurants is barely constant. Economic, seasonality and competition, and several other factors can play a vital role in increasing the restaurant’s...

How to Increase Alcohol Sales in Your Restaurant

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One of the best ways to increase revenue in a restaurant is to prioritize alcohol sales. By thinking more strategically about this part of...

16 years and Counting

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Mel Johnson Professional Employer Consultant and Contributor on the Price of Business on Business Talk 1110 AM KTEK (on Bloomberg’s home in Houston) recently...

Swift’s Attic with C.K. Chin

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Mel Johnson Professional Employer Consultant and Contributor on the Price of Business on Business Talk 1110 AM KTEK recently interviewed Co-Owner C.K. Chin of...

How to Match Your Menu to Your Restaurant Design

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  e, now more than ever, live in a visual age and though clearly the key ingredient (no pun intended) when it comes to the...

3 Factors to Consider When Buying a Used Restaurant

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Are you planning on joining the food industry? If so, how do you plan on doing it? Having answers to these two questions means...

Business Trends: How COVID-19 Is Changing the Restaurant Industry

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This year has been a tough one for all industries, but one that has been particularly poorly affected has been the restaurant industry. With...

The 2019 Restaurant Technology Trends to Make Your Restaurant More Profitable

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Many important restaurant technologies will make an impact in 2019, and anyone who runs a casual or upscale business should invest in some of...

How to Effectively Design Your Restaurant Layout

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Before buying restaurant furniture, floor plan and layout needs careful consideration. The design concept for the interior is equally important. Designing the interior of a...

What Goes Into Creating a 5-Star Restaurant Experience?

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When one thinks of 5-star restaurant experiences, we naturally think of Michelin stars. Did you know, the Michelin tyre company published a guide to...

5 Ways to Make Your Restaurant More Profitable

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  It’s notoriously difficult to turn a profit in the food industry. For one reason or another, establishments come and go, and staff turnover is...

Self Maintained Creation of the Website

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  A good restaurant values ​​its reputationб and creating a website is an additional point in favor of its public image. Professional web design, convenient...

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